Comments on: Nutella Cake https://livforcake.com/nutella-cake/ Classic Cake Recipes with a Modern Twist Thu, 26 Oct 2023 15:58:19 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Olivia https://livforcake.com/nutella-cake/comment-page-3/#comment-82782 Thu, 26 Oct 2023 15:58:19 +0000 https://livforcake.com/?p=11516#comment-82782 In reply to Jodie.

Hi Jodie! Sorry to hear you had trouble with the ganache. Sounds like it needed more time to thicken up.

]]> By: Jodie https://livforcake.com/nutella-cake/comment-page-3/#comment-82745 Tue, 24 Oct 2023 23:37:12 +0000 https://livforcake.com/?p=11516#comment-82745 This is the first time I’ve been disappointed with one of your recipies 🙁
The nutella ganache was much to thin – it made a see-through glaze on the cake and a big messy puddle on the plate… the cake was chilled after frosting, the ganache was cooled. a bit sad… all the other ganache drippings I have used from your recipes have worked well.
I think this one needs a bit more tweeking!

]]> By: Olivia https://livforcake.com/nutella-cake/comment-page-3/#comment-82506 Fri, 13 Oct 2023 21:38:29 +0000 https://livforcake.com/?p=11516#comment-82506 In reply to Aditi.

Hi Aditi! That should work fine, no changes needed.

]]> By: Aditi https://livforcake.com/nutella-cake/comment-page-3/#comment-82480 Thu, 12 Oct 2023 14:58:28 +0000 https://livforcake.com/?p=11516#comment-82480 Hi Olivia, I was wondering if I could substitute Dutch-processed cocoa powder with regular unsweetened cocoa powder – if so, what changes should I be making in the recipe

]]> By: Olivia https://livforcake.com/nutella-cake/comment-page-3/#comment-75809 Mon, 12 Jun 2023 16:59:11 +0000 https://livforcake.com/?p=11516#comment-75809 In reply to Jane.

Hi Jane! Yes, that should work fine. There won’t be enough to frost the cake but there should be no issues cutting the recipe in half.

]]> By: Jane https://livforcake.com/nutella-cake/comment-page-3/#comment-75747 Fri, 09 Jun 2023 20:04:31 +0000 https://livforcake.com/?p=11516#comment-75747 5 stars
Wondering if I can half the meringue buttercream recipe. Do you think that would work?

]]> By: Olivia https://livforcake.com/nutella-cake/comment-page-3/#comment-74687 Fri, 24 Feb 2023 17:18:03 +0000 https://livforcake.com/?p=11516#comment-74687 In reply to Shababa.

Hi Shababa! The frosting will prevent the cake from getting dry, but you may want to store it in something airtight or wrap it to prevent it from absorbing other smells from the fridge. I don’t typically do that but I don’t have a lot of smelly stuff in my fridge. The cake itself will start to dry out after 3+ days in the fridge.

]]> By: Shababa https://livforcake.com/nutella-cake/comment-page-3/#comment-74681 Thu, 23 Feb 2023 16:08:29 +0000 https://livforcake.com/?p=11516#comment-74681 In reply to Olivia.

Hi, following up, would I need to cover the cake to put in the fridge for 2 days? I’m afraid it will get dry.

]]> By: Olivia https://livforcake.com/nutella-cake/comment-page-3/#comment-74032 Sat, 10 Dec 2022 18:28:43 +0000 https://livforcake.com/?p=11516#comment-74032 In reply to becca.

Hi Becca! The recipe should make 18-24 depending on size.

]]> By: becca https://livforcake.com/nutella-cake/comment-page-3/#comment-74019 Fri, 09 Dec 2022 14:38:09 +0000 https://livforcake.com/?p=11516#comment-74019 How many cupcakes should I expect to get from 1x the recipe?

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