Comments on: How to Make Edible Cookie Dough

By: Olivia

Olivia — Thu, 03 Oct 2024 15:26:18 +0000

In reply to Ana. Hi Ana! It sounds like something ent wrong as the dough should be quite thick. Did you make any substitutions or add too much milk?

By: Ana

Ana — Mon, 30 Sep 2024 17:25:46 +0000

In reply to Olivia.

It was better than other cookie dough recipes I tried, but I was more liquid than dough.

By: Olivia

Olivia — Fri, 06 Sep 2024 23:21:43 +0000

In reply to T. Hi T! Thanks so much, I'm happy you loved it!

By: T

Fri, 06 Sep 2024 16:45:26 +0000

As an edible cookie dough fanatic, this is the best recipe I’ve come across. My sweet treat go-to!

By: Olivia

Olivia — Wed, 04 Sep 2024 23:53:42 +0000

In reply to samantha. Hi Samantha, Did you make any changes or substitutions to the recipe? Did you use cold butter? It sounds like you maybe used more flour than the recipe calls for. This can happen if you use your measuring cup as a scoop rather than spooning the flour into the cup to measure it out. Luckily with this recipe it is easy enough to add more milk to thin it out.

By: samantha

samantha — Wed, 28 Aug 2024 17:55:17 +0000

i think the recipe needs way more milk it tastes like flour and yes i made sure i used tbsps it also broke my electric mixer

By: Rachel

Rachel — Wed, 07 Aug 2024 20:13:26 +0000

In reply to Julia. Um, there is never such a thing as waaay to much vanilla ;-)

By: Olivia

Olivia — Mon, 05 Aug 2024 17:14:23 +0000

In reply to Lea. So glad you loved it, Lea!

By: Lea

Lea — Mon, 05 Aug 2024 13:48:27 +0000

It’s so so SO good I recommend doubling the recipe if making for two bcs even it’s already supposed to be for 2 you’ll be wanting more

By: Olivia

Olivia — Fri, 17 May 2024 02:43:43 +0000

In reply to meredith. Thank you, Meredith!