Comments on: Chocolate Macarons https://livforcake.com/chocolate-macarons/ Classic Cake Recipes with a Modern Twist Mon, 25 Oct 2021 18:23:02 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Olivia https://livforcake.com/chocolate-macarons/comment-page-1/#comment-69988 Mon, 25 Oct 2021 18:23:02 +0000 http://livforcake.com/?p=31#comment-69988 In reply to Cathy.

Hi Cathy! Sorry to hear they didn’t turn out for you. This actually the same recipe as the coffee & baileys one, just cut in half to make less macarons. If you change the Servings to 20 here you can see that the amounts are the same. The only difference is the cocoa powder & espresso powder.

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By: Cathy https://livforcake.com/chocolate-macarons/comment-page-1/#comment-69971 Sun, 24 Oct 2021 22:32:22 +0000 http://livforcake.com/?p=31#comment-69971 3 stars
I’ve tried your other macaron recipes and they’ve worked out really well but for some reason this chocolate macaron recipe didn’t work for me. I didn’t get that many and the measurements felt off. I noticed that this one also has half the egg whites as the coffee and baileys one. Is there a reason for that?

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By: Olivia https://livforcake.com/chocolate-macarons/comment-page-1/#comment-65517 Sat, 27 Feb 2021 00:58:18 +0000 http://livforcake.com/?p=31#comment-65517 In reply to Mishel.

Hi Mishel! I don’t rotate the pans but if your oven bakes unevenly it might be something to consider.

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By: Mishel https://livforcake.com/chocolate-macarons/comment-page-1/#comment-65512 Fri, 26 Feb 2021 21:10:11 +0000 http://livforcake.com/?p=31#comment-65512 Hi Liv, Do you rotate your pans during the baking process? I am going to try this recipe tomorrow.

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By: Olivia https://livforcake.com/chocolate-macarons/comment-page-1/#comment-64630 Sat, 16 Jan 2021 00:06:05 +0000 http://livforcake.com/?p=31#comment-64630 In reply to Cerian.

Hi Cerian! Thank you! I am so happy they came out for you 🙂 I would love to see a pic. You can email me at livforcakeblog@gmail.com 🙂

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By: Cerian https://livforcake.com/chocolate-macarons/comment-page-1/#comment-64611 Fri, 15 Jan 2021 17:21:26 +0000 http://livforcake.com/?p=31#comment-64611 5 stars
Love your recipes! I made these-my first ever attempt at macarons- and they came out perfectly! Thank you for such an easy to follow recipe! I didn’t have any cream so instead of ganache I filled them with your fresh strawberry SMB. They look divine, wish I could post a pic! haven’t got to the taste test yet, my hubby will be my guisea pig after dinner, but I’m sure they will be delicious!

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By: Olivia https://livforcake.com/chocolate-macarons/comment-page-1/#comment-64130 Wed, 23 Dec 2020 17:10:33 +0000 http://livforcake.com/?p=31#comment-64130 In reply to Sass.

Hi Sass! Yay! So happy these turned out well for you 🙂

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By: Sass https://livforcake.com/chocolate-macarons/comment-page-1/#comment-64110 Wed, 23 Dec 2020 07:33:28 +0000 http://livforcake.com/?p=31#comment-64110 ]]> 5 stars
First time making macarons and these came out fantastic! A few lopsided shells from my piping, but they all had feet and no hollow shells. And the couple I snuck before filling and refrigerating tasted great too 😋

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By: Olivia https://livforcake.com/chocolate-macarons/comment-page-1/#comment-60831 Tue, 08 Sep 2020 23:56:10 +0000 http://livforcake.com/?p=31#comment-60831 In reply to Allison Emmons.

Hi Allison! I’m so happy you love it! I agree that the CoT isn’t necessary 🙂 For a plain macaron shell swap the 8g of cocoa for 8g more of almond flour.

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By: Allison Emmons https://livforcake.com/chocolate-macarons/comment-page-1/#comment-60777 Sat, 05 Sep 2020 18:36:34 +0000 http://livforcake.com/?p=31#comment-60777 5 stars
Seriously the BEST macaron recipe I’ve used! So many other recipes call for cream of tartar to help along the egg whites but you truly don’t need it. Thank you for the recipe! Do you have any suggestions for just a plain macaron shell without the cocoa powder? Should we just opt the 8g of cocoa powder and sub an extra 4g powder sugar and 4g almond flour?

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